CCM - County College of Morris
Academics - Restaurant Management and Event Planning
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Alert:
Due to the current heat wave and renovations taking place, all day and evening classes on the Randolph Campus are cancelled Wed. Sept. 1, Thurs. Sept. 2, and Friday, Sept. 3. Offices will remain open. Classes will resume as normal on Saturday, Sept. 4.
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> Restaurant Management and Event Planning
Restaurant Mgt. and Event Planning
Code
0421
A Hospitality Management Certificate
This certificate will provided a concise and accelerated approach to restaurant management, the largest segment of the hospitality industry. It is offered primarily to current and future industry professionals seeking nation certification from the NRAEF ManageFirst Program. In addition, this combination of skills will also provide the perfect basis for an individual interested in the field of event planning. It will also provide a well-paying career for the motivated and self driven individual that combines imagination and creativity to organized business and social events in the hospitality and business industries.
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